October 15

Math for Oct. 16 – Gr.7 Multiplying Decimals Gr. 8 Order of Operations w/ Integers

Click on the links below for the assignments and video lessons.

Grade 7’s are doing assignment 3.4 on multiplying decimals and will work on #’s 1 – 13

18.10.15 grade 7 – multiplying decimals – 3.4-1lv8n4l

Grade 8’s are doing assignment 2.5 on Order of Operations and will work on #’s 3 – 10, and 12 – 14

19.10.16 gr 8 order of operations with integers 2.5 p90

Video of lesson TBA.  In the meantime here is a lesson found online that also works.

October 9

Election Links for Research

Direct comparing of the party platforms on many topics


Another comparison


Link to the last federal debate in English


A transcript of the last federal debate in English


September 30

Dear Everyone

Dear Everyone

Dear everyone, who is rude for no reason at all. First of all, what the heck? Honestly, what are you doing? Are you having fun? But I also, hi, how are you?

Sorry, that was kind of rude, but you should keep reading because I still have lots to say. One of those things being; stop, you don’t look any cooler than you did when you weren’t being mean. Being a jerk doesn’t do anything to make you look cooler. It makes you look like a jerk, and if you’re doing it to make people like you., don’t, just try being nice, people usually like that.

Still not convinced? Don’t worry I’ve got you covered. This is for all of you kids, still in school. You will get in trouble. Someone will either tell on you, or a staff member will see you. So if you don’t want to be in trouble, don’t be mean, easy peasy lemon squeezy. But if you want to be In trouble and have teachers mad at you, then by all means, go ahead.

Oh, another thing, it doesn’t make you more likeable either. People won’t like you if you’re being a jerk. I’m only half joking. People are going to think badly of you, and some people won’t even talk to you.

Wow, okay sorry. I was being a bit mean, but hopefully you won’t be mean anymore. You’re welcome

September 23

Math – Sept. 18

This week we are going into subtracting integers (grade 7), and dividing integers (grade 8).  Check out the links below for a copy of the assignment and a video lesson.

Grade 7’s – Your assignment is is 2.5 – subtracting integers on a number line.  You are to complete #’s 1-8, and 12.

19.09.23 grade 7 – subtracting integers on a number line – 2.5

Note: The class lesson is here but so are some additional previous lessons if you want more.

Grade 8’s – Your assignment is 2.3 – dividing integers.  You are to complete #’s 3-7, 9, 10a, 11-13, 18

19.09.22 grade 8 – dividing integers – 2.3

Note: The class lesson is split into 2 parts far below.

September 15


Hi everybody in Mr. Ewerts class, and yes the title of this blog is hello! You will never know who wrote this, unless my name pops up underneath this, which would really suck because this mastermind of a plan is ruined. I realize that I said this at least three times in the last sentence. By the way the best actor in the universe is Tom Holland!!!!!!

September 13


Overcooked is a fun little game created by ghost town games its about cooking in a kitchen with a specific time limit while theirs obstacles and you can play by yourself less  chaotic it gets more chaotic when playing with 4 people the story behind it is a monster is eating everything and your a chef trying to stop it but you cant win the first level so a onion king takes you back in time to train you to cook great meals and learn more meals to defeat the monster but thats not all theres dlcs which is super fun which involves more content for you to play.

if you liked this check out this link

June 24


Quick Cinnamon Rolls Recipe 


May. 28 


Mr. Ewert 

This recipe is from allrecipes.com and is a quick and easy cinnamon roll recipe with no yeast, proofing, or kneading necessary and can be made from scratch. The preparation time is 20 minutes, cooking time is 20 minutes, and in total will be ready in around 40 minutes. 

First, we will start with the ingredients to make the dough: 2 cups all-purpose flour, 2 tablespoons white sugar, 2 teaspoons baking powder, 1 teaspoon salt, 3 tablespoons butter softened, ¾ cup milk, and 1 egg. 

 Next, the ingredients for the filling will be: ½ cup white sugar, ½ cup brown sugar, and 1 tablespoon ground cinnamon. 

 This will be optional but if you want to make a cream cheese frosting, the ingredients will be: 1 cup confectioners’ sugar (optional), 4 ounces softened cream cheese (optional), ¼ cup softened butter (optional), and ½ teaspoon of vanilla extract. You also need ¼ cup butter divided. 

Your first step will be too preheat your oven to 400 degrees F (200 degrees C) and then brush a 9-inch baking pan with 2 tablespoons melted butter. 

 After that you will whisk your 2 cups flour, 2 tablespoons white sugar, 2 teaspoons baking powder, and teaspoon salt together in a large bowl. Then while you’re whisking that you will work 3 tablespoons softened butter into the flour mixture with your hands. 

Next you will beat the milk and egg in a separate bowl and when finished that you will pour it into the flour-butter mixture and stir it with a rubber spatula until the mixture turns into a soft dough. 

When your dough is ready the next thing you will do is turn your dough out onto a floured surface and roll into an ¼-inch thick rectangle. Brush the surface of the dough with 2 tablespoons melted butter. 

Next you will have to whisk ½ cup of white sugar, ½ cup of brown sugar and 1 tablespoon of cinnamon in a small bowl. Sprinkle ½ of the cinnamon sugar mix in the bottom of the prepared 9-inch baking dish. With the remaining mix you will sprinkle it over the butter-brushed dough. 

When that is ready you will roll the dough around the filling to form a log; you will then cut the log into 18 separate pieces making sure they’re even and then will place them in the prepared baking dish. 

Bake in oven for around 20 to 25 minutes or until the rolls are set. 

For the cream cheese frosting you will beat the confectioners’ sugar, cream cheese, ¼ cup softened butter, and vanilla extract in a bowl until the frosting is smoothened out. When the hot cinnamon rolls are ready you top them when hot and then you’re ready to eat.  

Some of the cooks notes are that they half the recipe and that you should bake for 15 minutes instead of 20 minutes. 

Some problems people had was that the dough was sticky so they recommend to add a few scoops of flour.